milkmadeicecream:

Flavor of the Month: Flavor #111. Coney Island Crunchmalted vanilla pilsner ice cream with a caramel swirl and bits of pretzels
It’s time for that annual trip to Coney Island! If you haven’t taken a ride (or two, or three) on the Cyclone this summer, we’re taking you there with our pints. Then we’re hitting the Sideshows by the Seashore, playing a game of Shoot the Freak on the boardwalk, grabbing a dog at Nathan’s, and of course, chilling out with an ice cold Coney Island Mermaid Pilsner. To celebrate this annual summer excursion, we present Coney Island Crunch — made with malted vanilla, real Coney Island Pilsner a caramel swirl, and pretzels.
featuring:Coney Island Mermaid Pilsner from Coney Island Brewing Co, Brooklyn, New YorkPretzels from Martin’s Pretzels, Theresa, New YorkSalted Caramel Sauce from Spoonable Brooklyn, Brooklyn, NY

milkmadeicecream:

Flavor of the Month: Flavor #111. Coney Island Crunch
malted vanilla pilsner ice cream with a caramel swirl and bits of pretzels

It’s time for that annual trip to Coney Island! If you haven’t taken a ride (or two, or three) on the Cyclone this summer, we’re taking you there with our pints. Then we’re hitting the Sideshows by the Seashore, playing a game of Shoot the Freak on the boardwalk, grabbing a dog at Nathan’s, and of course, chilling out with an ice cold Coney Island Mermaid Pilsner. To celebrate this annual summer excursion, we present Coney Island Crunch — made with malted vanilla, real Coney Island Pilsner a caramel swirl, and pretzels.

featuring:
Coney Island Mermaid Pilsner from Coney Island Brewing Co, Brooklyn, New York
Pretzels from Martin’s PretzelsTheresa, New York
Salted Caramel Sauce from Spoonable Brooklyn, Brooklyn, NY


foodnetwork:

Recipe of the Day: Alton’s Homemade Pickles  Alton deems these easy-to-make beauties Kinda Sorta Sours, as they’re made with a duo of vinegars, plus mustard and celery seeds.

foodnetwork:

Recipe of the Day: Alton’s Homemade Pickles

Alton deems these easy-to-make beauties Kinda Sorta Sours, as they’re made with a duo of vinegars, plus mustard and celery seeds.


allrecipes:

A frozen whiskey-lemonade slush topped with ginger ale. Perfect for hot weather. 

Get the recipe for Whiskey Slush: http://bit.ly/1plJ9kQ 
Pin it: http://bit.ly/1plJ7t7 

allrecipes:

A frozen whiskey-lemonade slush topped with ginger ale. Perfect for hot weather. 

Get the recipe for Whiskey Slush: http://bit.ly/1plJ9kQ 

Pin it: http://bit.ly/1plJ7t7 


ryeou:

how to: 「rilakkuma donuts

(via cinnahearts)



threadless:

The perfect summery design to sport on a hot day, “Melting" by Lim Heng Swee is new this week and available on the classic Girly tee or Girly scoop neck!

While you’re at it, check out the rest of our Girly styles!


sdzoo:

Orangutan Baby Playing, Trying Out New Teeth
Who has 9 teeth, is experimenting with solid food, and is a fearless climber? Little Aisha! Redheads have more fun.

sdzoo:

Orangutan Baby Playing, Trying Out New Teeth

Who has 9 teeth, is experimenting with solid food, and is a fearless climber? Little Aisha! Redheads have more fun.


collegehumor:

7 New Versions of Beer Pong [Click for more]

Because we want to make drinking more complicated.